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Side · Side No. 03
Chickpeas and tahini, smooth with lemon, garlic and a little cumin.

Side No. 02 · 25 g · €198.00/kg
€4.95
Chickpeas67 %
Tahini31 %Chickpeas cooked soft with garlic, then blended smooth with tahini, lemon juice and a little cumin. It's creamy, nutty and bright, and it's ready in minutes without a fridge on board. Spread it on bread or crackers, or dip raw carrots and peppers at anchor or halfway up the trail. A drizzle of your own olive oil on top is welcome; there's none in the pouch.
Open the pouch and remove the oxygen absorber. Add 90 ml of water at 80–100 °C, stir well, close the pouch and leave for 3 minutes. Stir again and serve.
For a cool dip, add 90 ml of cold water instead, stir, close the pouch and leave for 10 minutes.
Use drinking-quality water and follow the instructions for this product and pouch size.
Read the full product information before ordering. Ingredients, highlighted allergens and any precautionary statements are shown below.
Check the full ingredient list and highlighted allergens before choosing.
| Nutrient | per 100 g | per bag (50 g) | per 100 g prepared |
|---|---|---|---|
| Energy | 1,841 kJ / 441 kcal | 921 kJ / 221 kcal | 658 kJ / 158 kcal |
| Fat | 21 g | 10 g | 7.5 g |
| of which saturates | 2.8 g | 1.4 g | 1 g |
| Carbohydrate | 36 g | 18 g | 13 g |
| of which sugars | 8.1 g | 4 g | 2.9 g |
| Fibre | 15 g | 7.4 g | 5.3 g |
| Protein | 19 g | 9.7 g | 6.9 g |
| Salt | 2.4 g | 1.2 g | 0.85 g |
Prepared: 50 g with 90 ml of water.
Average values calculated from the recipe.
Store as directed on the pouch. Check the best-before date and the instructions for use after opening.
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