Explainer5 min read
Freeze-dried fruit: how it differs from dried fruit
How much fresh fruit fills a bag, why it snaps where dried fruit chews, the sugar per 100 g, and how to keep it crisp.
Fruit
Fruit that crunches.
Cherimoya, mellow as custard. Apple with a dusting of cinnamon. Sweet-tart strawberries, jammy figs, ripe mango, banana and pineapple. All freeze-dried into light, crisp pieces, ready to eat straight from the bag.
Choose your fruit
A different way to enjoy fruit.
CherimoyaMellow fruit sweetness with a delicate crunch.Ready to eat15 g · 40 gfrom€2.45€163.33/kg
Apple & CinnamonCrisp apple slices with a little cinnamon warmth.Ready to eat15 g · 40 gfrom€2.45€163.33/kg
StrawberriesA sweet-tart crunch that melts on your tongue.Ready to eat40 g€6.90€172.50/kg
FigsHoneyed and jammy, with a crunch of seeds.Ready to eat15 g · 40 gfrom€2.45€163.33/kg
MangoRipe-mango sweetness with a crunch that melts.Ready to eat15 g · 40 gfrom€2.45€163.33/kg
BananaMellow, sweet banana in a crisp round that melts.Ready to eat15 g · 40 gfrom€2.45€163.33/kg
PineappleSweet with a sharp edge, and a crunch that melts away.Ready to eat15 g · 40 gfrom€2.45€163.33/kg
For your bag. Or your breakfast bowl.
Enjoy a few pieces on their own, or add them to yoghurt and porridge just before eating for a crisp finish.
From the guides
All guides →
Explainer5 min read
Cherimoya: when it’s in season in Spain and how to eat it
How-to5 min read
How to use freeze-dried fruit: yoghurt, porridge, baking
Good to know
- Do I add water?
- No. This fruit is intended to be enjoyed dry, straight from the bag.
- Which bag should I choose?
- Choose the smaller bag for a compact snack or the larger one for sharing and serving at home. The weight is shown with each option.
- How do I keep it crisp?
- Close the zip after serving and follow the storage instructions. Protect the bag from moisture.